Rosted sweet potato
Prep time: 20 mins | Cook time: 40 mins | Servings: 4-6 Ingredients 2 medium sweet potatoes, sliced into 1/4-inch rounds 2 yellow onions, sliced into rings 5 oz (about 4 cups) fresh baby spinach 4 oz feta cheese, crumbled 1/2 cup walnut halves, roughly chopped 3 tbsp olive oil, divided 2 cloves garlic, minced … Read more