Slow Cooker Honey Garlic Shredded Chicken
Ingredients
- 3 lbs boneless, skinless chicken breasts or thighs
- ½ cup soy sauce
- ½ cup honey
- 4 garlic cloves, minced
- 1 tsp onion powder
- ½ tsp black pepper
Instructions
- Add the soy sauce, honey, minced garlic, onion powder, and black pepper to the slow cooker. Stir well to combine.
- Place the chicken into the sauce and turn it so it is evenly coated.
- Cover and cook on Low for 6 hours or High for 3–4 hours, until the chicken is tender and fully cooked.
- Remove the chicken and shred it using two forks, or shred it directly in the slow cooker.
- Return the shredded chicken to the slow cooker and toss well with the delicious honey garlic sauce and cooking juices.
- Serve hot and enjoy! 🍯🧄🍗